ShareSandwiches: slice of life.
Type of article: Article
Summary
Over 13 million sandwiches are sold in the UK each week of which 90% are consumed "off the premises". The market is fragmented and details are given of various retail outlets, suppliers of fillings and sandwich manufacturers. The sandwich pack and alternatives such as the hinged container are also considered. G.R.S.
Details
- Original title: Sandwiches: slice of life.
- Record ID : 1994-1292
- Languages: English
- Subject: Figures, economy
- Source: Frozen chill. Foods - vol. 47 - n. 2
- Publication date: 1993/02
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
-
Restauration hors foyer : bataille pour un marc...
- Author(s) : ROUAUD P. O.
- Date : 1996/01/04
- Languages : French
- Source: Usine nouv. - n. 2530
View record
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Much healthier, wealthier and wiser, British fr...
- Author(s) : SAULNIER J. M.
- Date : 1997/10
- Languages : English
- Source: Quick frozen Foods int. - vol. 39 - n. 2
View record
-
Review of the year 1995.
- Author(s) : RILEY A., CLARKE P., LAWSON D., WOOD K., JERMEY B., GOODSON T., WEISS T., FINNEGAN C.
- Date : 1995/12
- Languages : English
- Source: Frozen chill. Foods - vol. 49 - n. 12
View record
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Espagne : la restauration hors domicile; plats ...
- Author(s) : REGULSKI C.
- Date : 2001/10
- Languages : French
- Source: Bull. CFCE, VIPS - n. 10
View record
-
Fresh formulations.
- Author(s) : BYRNE M.
- Date : 1998/10
- Languages : English
- Source: Food Eng. int. - vol. 23 - n. 5
View record