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 How can you subscribe? The best way is to become a Corporate or Private Member of the IIR and receive the International Journal of Refrigeration free of charge. The International Journal of Refrigeration is just one of a wide range of member benefits. To become a member, to subscribe at non-IIR-member prices, or to obtain a free copy of the International Journal of Refrigeration, please feel free to contact us.
It is essential reading for all those wanting to keep abreast of leading-edge technology in the refrigeration, air-conditioning, heat-pump, food-storage and transport fields. Besides key research papers, the 8 issues per year of the International Journal of Refrigeration also include review papers, papers presented at IIR conferences and congresses and forthcoming events. Special issues cover fields such as heat pumps, models for refrigeration and freezing of foods, ice-slurry systems, food refrigeration, carbon dioxide, magnetic refrigeration, ammonia and hydrocarbons, sorption technology.
The Editor-in-Chief, Professor Hein Auracher, Regional Editors*, the International Advisory Board and high-profile reviewers ensure that this journal comprises high-quality articles and maintains an excellent citation index in the fields of thermodynamics and air-conditioning engineering; the citation impact factor rose from 0.418 in 2000 to 1.537 in 2009 and the International Journal of Refrigeration is now ranked 19th out of 115 journals in the domain of mechanical engineering and 13th out of 49 in the field of thermodynamics.
For additional information, including guidance for authors: http://www.elsevier.com/ |
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* The Regional Editors of the International Journal of Refrigeration are: |
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• Prof. K. Cho, South Korea
• Prof. E. Groll, USA
• Mr Jacques Guilpart, France
• Prof. Tuan Q. Pham, Australia
• Prof. A. Saito, Japan
• Prof. Felix Ziegler, Germany |
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